During an holiday in Greece, have you never been curious from those enormous
vertical spit that cooks delicious meats of pig, chicken or lamb?
Who has not told to friends and relatives what was and how good was that
Pitta Gyros eaten just coming back from the beach? Zanteisland.com have
tried tens of bar and restaurants that serve the traditional Pitta Gyros
and has made its choice: we absolutely prevent you from leaving the island
without being in the small and nice Mamas' Place.
Situated
along the main road of Laganas, Mamas' Place offers
a traditional atmosphere with few tables and being opened 21 hours
per day it is the ideal for a supper or for a fast snack.
Dimitri, the owner, seems to be in possession of a traditional recipe
that allows him to prepare the best Pitta Gyros of Zakynthos island.
If you don’t know pitta gyros, it is made with bread cooked
to the live coal, full of small peace of meat from the spit, fried
potatoes, vegetables and a special sauce.
You can choose Pitta Gyros small, big or in the plate. Mamas’,
besides this traditional Pitta Gyros, offers also chicken to the spit,
sausage on the grill, souvlaki and other specialities to taste.
Pitta
Gyros and meat
Take
Away service
Open
all the day
Beyond
cooking in exquisite way, in Mamas' Place you will find also the lowest
prices of the island, and you can come here for lunch, supper or for a
snack in the afternoon or in the deep night.
.